Description
CHIVES (Allium schoenoprasum)
Transplant | Mid–Late April | Perennial
A versatile, easy-to-grow herb that adds a mild onion flavor to a wide range of dishes. In spring, chives produce beautiful purple blooms that are not only edible but also attract pollinators, bringing both flavor and charm to the garden.
Growing Details
- Harvest leaves and flowers throughout the season
- Plant spacing: 12″
- Full sun
- Frost hardy
Garden Companionship
Best planted with: Carrots, tomatoes, lettuce, strawberries
Benefits: Helps deter pests such as aphids while attracting beneficial insects and pollinators
Avoid planting near: Beans and peas, which may be negatively affected by alliums
Pro Growing Tips
- Snip leaves regularly to encourage fresh, tender growth
- Cut plants back after flowering to promote a second flush of leaves
- Divide clumps every few years to maintain vigor and productivity
Health Highlights
- Vitamin-rich: Contains vitamins A and C
- Heart support: Allium compounds may support heart health
- Edible flowers: Adds color and mild flavor to salads and garnishes
Pre-order now for fresh, perennial plants that return year after year and thrive in early spring gardens.








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