# Dill

Source: https://shop.homegrowngardenschicago.com/product/dill/
Published: 2024-02-20
Updated: 2026-03-27

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**DILL (*Anethum graveolens*)**

**Direct Sow | Early to Mid May | Possible Perennial* | Beginner Friendly**

A fragrant, feathery herb known for its fresh flavor and classic use in pickles, seafood, and salads. Dill is also a valuable pollinator plant and a host for black swallowtail butterfly caterpillars, bringing life and beauty to the garden.

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**Growing Details**

Sprouts in: 7–21 days\
Harvest: ~45 days\
Ideal temperature: 60–70°F\
Seed depth: 1/8″\
Plant spacing: 4″\
Full sun\
Not frost hardy

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**Garden Companionship**

Best planted with: Cucumbers, lettuce, onions, cabbage\
Benefits: Attracts beneficial insects and pollinators while supporting a healthy garden ecosystem\
Avoid planting near: Carrots, which may be negatively affected by dill

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**Pro Growing Tips**

Allow some plants to flower to support pollinators and beneficial insects\
Harvest leaves early for best flavor, or allow plants to mature for seed production\
Succession sow every few weeks for a continuous harvest

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**Health Highlights**

Antioxidant-rich: Contains beneficial plant compounds\
Digestive support: Traditionally used to support digestion\
Culinary staple: Essential for pickling and fresh herb dishes

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Pre-order now and plan ahead for a fragrant, flavorful addition to your garden with pollinator benefits.

*If allowed to go to seed and soil is left undisturbed, dill may self-sow and return naturally in future seasons.