Purple Bell

Description

PURPLE BELL PEPPER (Capsicum annuum)

Transplant | Mid–Late May | Annual

Purple bell peppers are a beautiful and unique sweet pepper variety known for their deep violet-purple color and crisp, juicy texture. The glossy fruits develop quickly and add striking color to the garden while producing flavorful, thick-walled peppers.

These peppers have a mild, slightly sweet flavor that is perfect for fresh salads, vegetable platters, sautéing, and grilling. Their vibrant color makes them especially attractive in fresh dishes and garden harvest baskets.

Highly productive and easy to grow, purple bell pepper plants produce abundant harvests throughout the warm summer season.

Growing Details

Harvest: Harvest when peppers reach full size and display their rich purple color
Plant Spacing: 2 ft
Sun: Full sun
Cold Tolerance: Warm-season crop; plant after danger of frost

Garden Companions

Best planted with:
Basil, tomatoes, onions, carrots, oregano

Benefits:
Companion plants attract beneficial insects and support healthy garden growth.

Avoid planting near:
Fennel, which may inhibit pepper growth.

Pro Growing Tips

• Harvest peppers once they reach full size for the best texture
• Frequent harvesting encourages continued fruit production
• Peppers may eventually mature to red if left longer on the plant
• Ideal for raised beds, containers, and sunny garden spaces

Health Highlights

Vitamin-rich sweet pepper
Bell peppers provide vitamins A and C along with beneficial antioxidants.

Supports immune health
Vitamin C helps support immune function.

Antioxidant support
Purple pigments contain beneficial plant compounds that support cellular health.

Pre-order now for productive summer transplants ready for planting after the last frost.