Description
RED RADISH (Raphanus sativus)
Direct Sow | Late April | Annual
A fast-growing garden favorite with crisp texture and a bold, peppery bite. These vibrant roots are incredibly rewarding to grow and perfect for adding fresh flavor to salads, snacks, and everyday meals.
Growing Details
Sprouts in: 3–6 days
Harvest: ~28 days
Ideal temperature: 50–75°F
Seed depth: 1/4″
Plant spacing: 3″
Full sun
Frost hardy
Garden Companionship
Best planted with: Carrots, lettuce, peas, spinach
Benefits: Fast growth helps break up soil and makes efficient use of garden space
Avoid planting near: Hyssop, which may inhibit radish growth
Pro Growing Tips
Harvest promptly for best flavor—radishes become woody if left too long
Succession sow every 1–2 weeks for a continuous harvest
Keep soil consistently moist for crisp, tender roots
Health Highlights
Low-calorie: A light, refreshing addition to meals
Vitamin-rich: Contains vitamin C and essential nutrients
Digestive support: Naturally supports healthy digestion
Pre-order now and plan ahead for a fast, crisp harvest from one of the easiest crops to grow.
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