Medium-hot peppers offer the perfect balance of flavor and heat, delivering a gentle kick without overwhelming the palate. Fruits vary in shape and color depending on the variety but typically produce abundant harvests throughout the warm season.
These peppers are ideal for salsas, pickling, grilling, and adding a touch of spice to everyday cooking. Their moderate heat makes them versatile in the kitchen—spicy enough for bold flavor, yet approachable for most palates. 🌶️
Showing all 14 results